In the recent past, there are many knife brands available in the market. Choosing the right blade that meets your needs is, therefore, tricky. There are premium brands that will charge a whole lot of money without considering the quality. Still, there are hopes of finding one that balances quality with price through this Cangshan knives review.
OVERVIEW
We can trace back the name “Cangshan Cutlery” to one of the mountains in Southern China. The Mountain shares a name with a populous city where the founder, Henry Liu, was born and raised up. Henry started successful kitchenware in china and later opted for another one in the United States.
In the US, he met an experienced blade manufacturer who specialized in unique artistry. They opted for a partnership when he later came back to China. As a result, they formed Cangshan Cutlery in Yangjiang. Until today, this company boasts pride of the best knives in relation to quality, performance, and design. The company has received many awards for unique designs and performance from Gourmet as well as Re Dot Retailers.
Quick Comparison
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The artisanship behind Cangshan knives
We can make these blades using three types of steel: High alloy Swedish steel, high alloy German steel, and high carbon Japanese steel. Cangshan now produces different knives that meet your needs.
German steel ensures durability and hardness and promises an average of 58 Rockwell rating. These blades are stain-resistant, thus perfect for daily use.
Japanese steel blades are harder than the German ones with a Rockwell rating of 60. They are available in Damascus patterns. They are beautiful in appearance, and they easily slide food off the side of the blades.
Swedish knives have sharper edges, and they are longer than the first two options. They have a Rockwell rating of 60. They come in both sheathes and wooden handles. Some of the popular wood varieties include the African Blackwood, walnut, and ash wood.
Warranty
Cangshan knives come with at least a one-year warranty. Provide a picture of your product, and as long as the problem is because of a manufacturing defect as well as shipping. This is a perfect consideration if you want to enjoy value for your money.
Generally, Cangshan knives are the best in terms of how they come to be, they are unique and beautiful. They are available in different designs and durable handles. Let us look into the top 10 best Cangshan knives review details:
Best Cangshan Knives Reviews
1. Cangshan S1 Series German Steel Forged 17-Piece Knife Block Set
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Cangshan S1 series 17-piece Block Set practically comprises of every blade you would need. Its package includes a walnut blade block used for storage. Every blade has its specific spot in the collection, making your choice seamless. It is very easy to organize the blades, especially after cleaning them.
There are varieties of blades in this set, as earlier stated, such as one meant for bread, chefs, boning, several steaks, among others. These blades are of German steel with a Rockwell rating of about 58. They come with ergonomic handles for a good grip.
Additionally, you can also get kitchen scissors to perform other tasks. It is a bit expensive if you purchase it alone, but when they add the cost on the overall value of this set, then it is worth it.
Features
- Forged from high-alloy German X50CrMoV15 Steel
- Undergoes multi-step ULTRA6 Heat Treatment Process
- Ice-hardened blade that offers durable sharpness
- Hand polished and hand sharpened by expert bladesmiths
- Patented design knives that focus on ergonomic handle
- 2017 Houseware Design Award finalist
PROS
- Its block is aesthetically endearing and well organized.
- It comes with all the blades that you would require
- All the blades in this set have durable and ergonomic handles
- Comes with a pair of scissors
CONS
- none
Final verdict
Cangshan S1 series 17-piece Block Set is a perfect consideration for your kitchen. Made from German steel, these blades are perfect for different purposes in the kitchen. You can use them for boning, slicing steak, vegetables, and slicing bread. The ergonomic handles give them a comfortable grip, and the storage block makes their storage and organization seamless.
2. Cangshan D Series German Steel Forged Chef’s Knife, 8-Inch
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Cangshan D series German Steel Forged chefs have a Rockwell rating of about 58. Its metal extends through its butt’s handles. This is a unique design that is only available in the West and Germany. This dagger ensures an excellent balance compared to others.
Did you know that it comes with a keen cutting edge based on the Asian forging traditions? It is a perfect chef’s blade suitable for chopping, piercing and slicing softer food items.
It comprises of an ergonomic handle or comfortable grip. It comes with a bolster on the blade to protect the fingers against slipping on the blade. Flexible and quality blade suits your day-to-day activities in the kitchen.
Features
- Forged from high-alloy German X50CrMoV15 Steel
- Undergoes multi-step ULTRA6 Heat Treatment Process
- Ice-hardened blade offers durable sharpness
- Hand polished and hand sharpened by expert bladesmiths
- Full-tang blade with keen Asian style cutting edge
- Redesigned classic handle that targets a seamless and comfortable grip
PROS
- Excellent for kitchen slicing, piercing, and cutting
- You can purchase in a set
- It is well balanced
- Made with high-quality steel
- Protects your fingers through the bolster
CONS
- It is not suitable for rocking
Final verdict
Cangshan D series German Steel Forged chefs is made of high-quality steel. It also comes with a slight bolster that protects your fingers. Its metal extends through its butt’s handles, making it durable and comfortable. It offers an extremely affordable naming price, and it gives value for your money.
3. Cangshan Y2 Series Knife Set, 6-Piece German Steel Block, Silver
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Y2 series set comprises of five German steel blades. It offers an extremely affordable asking price. The blades come with a patterned handles to ensure comfortable grip and stability. The set consists of a serrated utility, santoku, pairing, and chef’s blade and bread knives.
The set comes in a solid Acacia wooden block for easy storage. You can easily organize your blades according to their uses and each one as its specific spot in the block. The block suits well in the kitchen, thus facilitating its aesthetic value.
These blades have a Rockwell rating of about 58, and they are quite sharp. The set is suitable for someone who wants a few cutleries in the kitchen.
Features
- Forged from high-alloy German X50CrMoV15 Steel
- Undergoes multi-step ULTRA6 Heat Treatment Process
- Ice-hardened blade provides long-lasting sharpness
- Hand polished and hand sharpened by expert bladesmiths
- Unique patented design knives that target an ergonomic handle
PROS
- The blades are all made with high-quality steel as well as ergonomic handles
- Quite affordable compared to other sets
- Comes with beautiful block
- Comprises of all the important knives you require in the kitchen for daily activities
CONS
- The set lacks some other important blades
Final verdict
Cangshan Y2 Series Set is all you need for your day-to-day activities in the kitchen. It comprises of five major well-organized types of blades in a wooden bock. The block not only holds the blades into place but also facilitates your kitchen’s appearance.
4. Cangshan V2 Series German Steel Forged Chef Knife, 8-Inch
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V2 Series is the most recent flashy bade in Cangshan knives. Many users have been asking the difference between Cangshan vs. Wushthof’s, especially when they come across the V2 Series. Well, it will remind of the Wusthof’s Classic blades.
It comes in set enwrapped in a beautiful solid acacia wood block. The block consumes little space of your counter. Its color and design perfectly complement your kitchen décor. There is no doubt that this is an excellent look set at an affordable naming price.
Features
- Forged from high-alloy German X50CrMoV15 Steel
- Undergoes multi-step ULTRA6 Heat Treatment Process
- Ice-hardened blade provides long-lasting sharpness
- Hand polished and hand sharpened by expert bladesmith
- Classic handle with patented design angled bolster
- Full tang dagger with keen Asian style cutting edge
PROS
- It keeps a great edge
- The blades are well made and do not stick
CONS
- They are not flexible
Final verdict
5. Cangshan K Series German Steel Forged Santoku Knife, 7-Inch
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Cangshan K series Forged Santoku blade is a product from German steel coated with titanium. This coating facilitates its durability beyond its 58 Rockwell rating. It is smooth; this food does not stick on the surface. It comes with small pockets to prevent food from sticking on the surfaces.
The titanium finish and the dark-metal blade give it a beautiful and unique appearance. K Series is a well-balanced blade that measures 5 inches. It comes with an ergonomic handle to ensure a comfortable grip.
It is affordable hence a perfect blade for someone looking for a quality Santoku low budget blade.
Features
- Forged from high-alloy German X50CrMoV15 Steel
- Undergoes multi-step ULTRA6 Heat Treatment Process
- Ice-hardened blade provides long-lasting sharpness
- Hand polished and hand sharpened by expert blade smiths
- Unique ergonomic design with re-engineered bolster
- Full-tang blade with titanium coated nonstick blade and keen Asian style cutting edge
PROS
- Ensures a unique beauty in your cutlery
- It is well balanced thus easy to use
- It has a bolster to protect your fingers
- It has an ergonomic handle that ensures a comfortable grip
CONS
- Its titanium finish will soon wear off
Final verdict
Cangshan K Series Forged Santoku is a beautiful, solid, and well-made kitchen blade for your daily use. It is smooth, well balanced and comes with a titanium finish that enhances its aesthetic value. Other than a bolster that protects your fingers, it is smooth, and food does not stick on its surfaces.
6.Cangshan TG Series Swedish Sandvik Steel 3-Piece Starter Knife Set
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Our TG series is a perfect example of a modern silhouette dagger that displays beauty in the kitchen. Cangshan Knives 7-piece set is an example of special Swedish steel and its blade in the Japanese-style. It is suitable for chopping vegetables. The Swedish material also makes it durable, thus ensuring value for your money.
It has a slightly curved blade and ergonomic handles. It offers a comfortable and tight grip that ensures even and accurate slices. It comes with a Rockwell rating of about 59 ±2 hence quite durable.
It comes with a carbonized as well as solid ash wood magnetic sheath. This sheath enhances its aesthetic value and makes it useful. It is a perfect piece of cutlery that promises good results in the kitchen. It is affordable and worth a try for your day-to-day activities.
Features
- Forged from high-alloy Swedish Sandvik 14C28N steel
- Holds an edge up to 5 times longer than German X50CrMoV15 Steel
- Ice-hardened blade provides long-lasting sharpness
- Hand polished and hand sharpened by expert blade smiths
- Full-tang blade with keen Asian style cutting edge
- Unique patented design that focuses on refined textured G10 Fiberglass handle
PROS
- It is well balanced
- It has a high-quality magnetic sheath made with real wood
- It has an ergonomic handle for a comfortable grip
- It is sharp, and you will use it for a long time.
CONS
- It might feel a little too heavy for some people
- It is not flexible
Final verdict
TS Series is a modern design that displays a silhouette beauty in the kitchen. It has a unique and endearing patent-pending design. The set comprises of 5-inch serrated utility, 8-inch chefs and a 3.5- inch paring. It is durable and has an interesting and affordable asking price.
7. Cangshan H1 Series 4 Piece Leather Roll Knife Set, Silver
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HI Series comes with a smooth silhouette handle that ensures a comfortable grip. This professional blade comes with a patent handle design. Its handle is an example of a solid tea wood that enhances a natural look and beauty. The set comprises of well-balanced blades fully crafted thus promoting heavily as kitchen utilization. It is easy to use and clean.
The blades are all made of the German X50CrMoV15 steel that makes it durable and steady. The steel provides a Rowell ration of 58 ±2, and it is stain-resistant.
Features
- Forged from high-alloy German X50CrMoV15 Steel
- Undergoes multi-step ULTRA6 Heat Treatment Process
- Ice-hardened blade provides long-lasting sharpness
- Hand polished and hand sharpened by expert blade smiths
- Unique patented design that focuses on solid teak wood ergonomic handle
- 2019 German Design Award Honorable Mention
PROS
- Its unique patent design is amazing
- It is easy to use and clean
- The ergonomic handles give it a comfortable grip
- The leather rolls work with the blade amazingly
CONS
- It is hand wash only with a limited warranty
Final verdict
H1 series is a professional blade that works perfectly well in both heavy and easy tasks in the kitchen. Made with unique German steel, it is steady and durable. It is available in affordable naming prices and gives you value for your money.
8. Cangshan R Series Japan VG-10 Forged Santoku Knife
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The R Series is quite simple but quite beautiful, with elegance and unique silhouette. Its patented handle is unique and made with an ultra-dense African black wood. It is well balanced and suitable for a professional-caliber blade. We have protected these blades with a magnetic carbonized solid ashwood sheath.
The H1 Series is a well-crafted blade that enables both heavy and easy cleanup. The manufacturer used a high-alloy German X50CrMoV15 steel that makes its edges durable. The steel has a Rockwell rating of 58 plus and is highly stain resistant.
Features
- Hand polished and sharpened by an expert
- Made from a high-alloy German X50CrMoV15 Steel
- Experiences multi-step ULTRA6 Heat Treatment Process
- Comprises of a half-open carbonized solid ashwood magnetic sheath
- It features an Ice-hardened blade that ensures its durability
PROS
- The chef’ blade is flexible as it is suitable for slicing, chopping, and dicing among others
- The African blackwood handle is unique and elegant
- Its Rockwell rating is more than 58 thus quite hard and steady
- A half-open magnetic sheath protects the blade, thus ensuring durability.
CONS
- Its warranty is limited
Final verdict
R Series is a perfect example of a beautiful and straightforward blade to add to your kitchen. It is highly flexible as it slices, dices, and chops, among others. Made from German steel, this blade will give you many years’ service at an affordable price.
9. Cangshan TS Series Swedish Sandvik Steel Forged 3.5-Inch Paring Knife
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Ts series employs the Cangshan’s special Swedish steel. The blade employs a unique and elegant Japanese-style, thus suitable for chopping vegetables. It is very sharp and can hold an edge up to five times longer than the German steel blades.
It comes with a curved as well as ergonomic handles that ensures a comfortable grip. It has a Rockwell rating of up to 59, thus very durable regardless of daily use.
The manufacturer secures it using a carbonized as well as solid ash wood magnetic sheath. This sheath is beautiful, valuable, and quite useful to the blade.
Features
- Hand polished and sharpened by an expert
- Made from a high-alloy Swedish Sandvik 14C28N steel
- Experiences multi-step ULTRA6 Heat Treatment Process
- Ice-hardened blades that provide durable sharpness
PROS
- Well-balanced
- It has a high-quality magnetic sheath made from real wood
- It has an ergonomic handle for a comfortable grip
- Made from a super-sharp steel
CONS
- It is not a flexible blade
Final verdict
TS series is a suitable dagger or both domestic and professional use. It is an example of super-sharp steel that enables it to chop through the vegetables up to the chopping board. The manufacturer secures the blade in a magnetic lining that ensures safety when not in use. Apart from effectiveness, TS series is aesthetically valuable and a must consideration in the kitchen.
10. Cangshan J1 Series High Carbon X-7 Damascus Steel Chef Knife
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J series is a perfect example of beauty in a hand artisanship’s product. It comes with excellent angled lines that enhance its elegance and comfort. The handle is made of mosaic rivet Patent Pending Design that considers ergonomic design to facilitate a comfortable grip. It is well balanced, and its Rockwell rating is about 60 +/-two.
J1 series is flexible in slicing, dicing, and chopping, among others. Its unique design mainly targets aesthetics as well as optimal comfort for the user.
Features
- Undergoes multi-step ULTRA6
- Excellent rich ultra-dense African blackwood handle
- forged from Japanese VG-10 Damascus Steel
- Hand polished and sharpened by an expert blade smith
PROS
- Unique patent-pending design
- It is flexible, 8- Inch chef’s blade for slicing, dicing and chopping and more
- It has a dark walnut wood magnetic Saya style sheath
CONS
- It is only suitable for hand washing
Final verdict
J1 Series is a unique patent design that focuses on a rich ultra-dense African Blackwood Handle. It ensures a comfortable grip, and its 8-Inch Chef’s blade is flexible or dicing, slicing, and chopping, among others. That blade is a perfect low budget example of a functional blade you would require in your kitchen.
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Frequently asked questions
Are Cangshan knives dishwashers friendly?
Some of these blades say they are dishwasher friendly but note that they have carbon in the steel. It is therefore advisable that you hand wash them and dry them immediately to extend their life.
Are Cangshan knives any good?
Definitely, yes, they are good but not perfect. They are affordable, but this does not compromise their quality. They are beautiful and facilitate good looks in your kitchen.
Who makes Cangshan knives?
Their founder, Henry Liu, searched more than 80 sites for a good manufacturer in vain. He landed in China and collaborated with the artisans there who acknowledged and shared his passion. They formed a company, Cangshan cutlery.
Can I sharpen Cangshan knives?
Nobody wants to use a blunt blade that will consume whole lots of time their time cutting. Blunt blades reduce performance and lead to uneven and undesirables results. Sharpen the blades regularly to maintain their sharpness and increase their life.
The final verdict on Cangshan knives review
There is no doubt that any of all the above-discussed knives, as well as knife sets, are suitable for your kitchen. All these blades are good and perfect, particularly for those you appreciate the value of quality, aesthetic quality as well as performance.
These knives are the best because they are pocket-friendly. Our Cangshan knives review has outlined some of the best Cangshan blades that would work for you. Check it and make the right buying decision.
