Miyabi Knives Review: Which Miyabi Line Is Right for You?
Our Miyabi knives review compares the Birchwood, Kaizen, Mizu, Fusion Morimoto and SG2 models by steel, hardness, handle and price, with honest pros and cons.
Cangshan Knives Review: German, Swedish and Japanese Steel Lines Compared
An honest guide to Cangshan knives, comparing its German-steel, Swedish-steel and VG-10 lines and the Thomas Keller Signature Collection, with where they’re made and who each series suits.
Shun Knives Review: Classic, Premier, Sora, Kanso and More Compared
An honest guide to Shun knives, comparing the Classic, Premier, Sora, Kanso, Dual Core and Hiro lines by steel, handle, feel and price, plus Shun’s warranty, free sharpening and how to care for these hard Japanese blades.
Best Gerber Knife: 9 Gerber Fixed Blades and Folders for Camping, Hunting and EDC
Our picks for the best Gerber knives, from the StrongArm and LMF II fixed blades to the Paraframe and Flatiron folders, with specs, a comparison table and buying advice.
Best Fixed Blade EDC Knife Under $100: 7 Affordable Knives for Everyday Carry
Seven fixed-blade knives under $100 for everyday carry, from the tiny Morakniv Eldris to the full-size Gerber StrongArm, with specs, a comparison table and carry advice.
Cutco Knives Review: Are America’s Direct-Sale Knives Worth the Price?
Our Cutco knives review covers how the knives are made, the Double-D edge, the Forever Guarantee and free sharpening, the most popular models, and how they compare on value.
Kamikoto Knives Review: An Honest Look at Steel, Origin and Value
Our honest Kamikoto knives review covers where the knives are made, the steel and hardness, the popular Kanpeki, Senshi and Kensei sets, and better-value alternatives.
Dalstrong Knives Review: Which Series Is Worth Buying?
An honest guide to Dalstrong knives, covering the Gladiator, Shogun, Omega and Quantum lines, the steels they use, where they’re made, and how they compare with established German and Japanese brands.